Sushi Lust: July 2016

Wednesday, July 20, 2016

Tuesday, July 19, 2016

Sushi Sushi Sushi! Gluten Free and Oh So Good. Add some crunch with a side of Flatbreads only from Absolutely Gluten Free. #Absolutelygf #Glutenfree #Sushi

How To Make DIY Spicy Tuna Sushi update! I made it and it was great but don't use miracle whip, use mayo.. otherwise its to sweet.

Hamachi Yellowtail Nigiri Sushi ... An all time FAV of my husband, Marc who shares my love of Japan!!!

Tuna Tartare in Miso Cones. I just loooove the idea behind this, but I hate tuna salad. I think it would be delish holding chicken salad and special make the cones in compatible seasonings.

Monday, July 18, 2016

Check out this recipe for pajeon, or green onion pancakes. Koreans love eating pajeon on a rainy day...

love these mini donut spiders! super easy and fun treat to make with your kids this Halloween.

Maki? Mach ich! – Sushi selber machen

Sunday, July 17, 2016

New Uncle Sushi rolls Front: White Dragon Roll Back: Firecracker Roll

Mexican Sushi Bites. Cream Cheese, Avocado, and crisp Bell Pepper are rolled in a tortilla and sliced for a sushi-like presentation.

Salmon Sushi Rolls Recipe with Smoked Salmon

Saturday, July 16, 2016

Spicy Tuna Roll 4 oz. (113g) sashimi-grade tuna 3 tsp. Sriracha sauce 1-2 tsp. chopped green onions 1/2 tsp. sesame oil 1 nori sheet 1-2 Tbsp. white roasted sesame seeds Spicy Mayo for garnish

Crunchy salmon mango sushi Snap a Bite

EASY way to satisfy your sushi craving! Just layer everything in a measuring cup and flip it over. Use tamari and safflower mayo here.

Photo: Japanese Breakfast (Brown-Rice Onigiri Balls, Pickles and Other Veggies) Asagohan ????

Friday, July 15, 2016

Smoked Salmon, Avocado Cucumber Sushi Recipe? For the Shrimp, Smoked Salmon, Avocado 3 oz smoked salmon, diced 10 large shrimp, cooked and diced 1 small, ripe avocado, mashed black sesame seeds for garnish Eel sauce for drizzling using a melon baller, scoop out the seeds all the way through each halved cucumber, creating a tunnel. This will be your sushi base.

Smoked Salmon, Avocado Cucumber Sushi Recipe? For the Shrimp, Smoked Salmon, Avocado 3 oz smoked salmon, diced 10 large shrimp, cooked and diced 1 small, ripe avocado, mashed black sesame seeds for garnish Eel sauce for drizzling using a melon baller, scoop out the seeds all the way through each halved cucumber, creating a tunnel. This will be your sushi base.

Funny how sushi is my favorite food, but this is my first pin that contains it...

Sushi

¿Who knows the recipe?! / Lemon Cheese Mochi

Thursday, July 14, 2016

Alessandro Pasinelli

Sunday, July 10, 2016

Gyoza recipe and pleating tutorial - one of my fave dishes

Salmon California Rolls

Saturday, July 9, 2016

tuna. soooooo good. probably my favorite seafood ever right there.

Lumi Ahi Tuna Nachos Recipe

? How to Make Sushi: Easy Step-by-Step Instructions - YouTube

How to make a California Cream Cheese Sushi Roll. I had sushi for the first time yesterday! Pretty good.

The art of food.

Friday, July 8, 2016

Spicy mayonnaise sauce goes well with spicy tuna, spicy scallops, and other sushi rolls, and here’s how to make it.

Spicy mayonnaise sauce goes well with spicy tuna, spicy scallops, and other sushi rolls, and here's how to make it.

Sesame Seared Tuna with Lime Ginger Vinaigrette Makes a quick, healthy meal for two Used grape seed oil since I didn't have avocado oil Served with green salad and asian slaw

Dipped s'mores- graham crackers with 'fluff' in the middle. Dipped in chocolate. Perfect for parties.

Thursday, July 7, 2016

This Sushi Napoleon is a stunning new way to enjoy #vegan sushi!

Cute Japanese rice (Make with Pongal instead and add peppercorn eyes and carrot feet etc - Pongal Chicks!)

Cucumber Wrapped Sushi Rolls! Would like to try this without the fish. Probably could fill with all sorts of good stuff!

sushi

A traditional Mississippi Gulf Coast Christmas treat, this is my small batch version of pusharatas - a heavily spiced, drop fritter, made with apple, orange and lemon, deep fried and finished with a dip in a thick powdered sugar glaze.

A traditional Mississippi Gulf Coast Christmas treat, this is my small batch version of pusharatas - a heavily spiced, drop fritter, made with apple, orange and lemon, deep fried and finished with a dip in a thick powdered sugar glaze.